Las Vegas Restaurant Week benefiting Three Square Food Bank

June 3 - 14

Take a culinary tour of Spain with this year’s ultimate tasting menu curated exclusively for Las Vegas Restaurant Week, benefitting Three Square Food Bank.

The tour includes classic Jaleo favorites such as Pan de Cristal, our famous Croquetas de Pollo, Tichi's Gazpacho, Ensaladilla Ucraniana with conserved tuna, and 18-month cured Serrano ham. Savor josper-grilled Carne a la Navarra with confit piquillo peppers, Gambas a la Zahara and wood-fire paella. For dessert, enjoy Flan de Mamá Marisa with whipped Catalan cream inspired by José Andrés' mother's recipe.

$6 from every Jaleo by José Andrés Restaurant Week menu sold will be donated to Three Square Food Bank, Southern Nevada’s only food bank and largest hunger relief organization. Since opening in 2007, Three Square has provided hundreds of millions of pounds of food to people in need and has earned a reputation as one of the most efficient and effective food banks in the country. Three Square’s mission is to provide wholesome food to hungry people, while passionately pursuing a hunger-free community.


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