Photos
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Croquetas de pollo
Traditional chicken fritters -
Jaleo DC bar area
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Spanish mini burger made from the legendary, acorn-fed, black-footed Ibérico pigs of Spain
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The bar and cocktail area at Jaleo Las Vegas
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José’s Gin & Tonic
Kaffir lime, juniper, lemon, lime -
Jaleo Bethesda bar
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Salmon tartare and trout roe cone
La Serena cheese and quince paste cone -
Jaleo Crystal City dining room and bar area
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Warm Brussels sprouts salad with apricots, apple and Serrano ham
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Pan de cristal con tomate
Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato -
Jaleo DC from E ST NW
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Gambas al ajillo
The very, very famous tapa of shrimp sautéed with garlic -
The dining room at Jaleo Las Vegas
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Presa Ibérico de bellota
Fresh pork from the legendary acorn-fed, black-footed Ibérico pigs of Spain -
The Spanish Wine Shop at Jaleo Crystal City
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Chuleta asada
20 oz grilled, all natural, grass fed, bone-in ribeye with piquillo confit and olive oil potato puree -
Jaleo DC bar
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Sangría de cava
A bowl of sweet and sparkling punch for the table -
Jaleo Bethesda dining room
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The "terrace" dining area, Jaleo Las Vegas
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José’s Gin & Tonic
Kaffir lime, juniper, lemon, lime
