A Different Side
Tapas by José Andrés
Every Sunday, enjoy gazpacho, unlimited paella and salad, plus flan for dessert, for only $25 per person plus tax and gratuity!
Join us at Jaleo Bethesda every Monday night for an unlimited paella feast.
Learn the traditional Spanish cooking techniques behind the art of Paella-making from one of our chefs in Jaleo’s kitchen.
Join us for an intimate wine dinner featuring wines from Bodega Ontañon and menu crafted by Chef Luis Montesinos